| Deducted | Remarks |
| 4 | 6-501.111(C) Provide effective insect and rodent control to eliminate their presence on the premises.// Gnats at bar 3 compartment sink. |
| 1 | 4-601.11(C) Keep nonfood contact surfaces of equipment (interiors of refrigeration units and cooking equipment, exteriors of equipment, storage shelves, etc.) free of an accumulation of dust, dirt, food residue, and other debris.// Interior of RI cooler housing glasses at bar area soiled with debris.// Oven has a build up of food debris. |
| 5 | 3-501.18 Discard RTE/TCS foods that have exceeded 7 days or for which the date of preparation cannot be determined.// Meatballs in make table cooler have a date of 5/17-5/23.// Cooked chicken in make table unit has a freeze date of 5/23. Sliced turkey in make table unit has a freeze date of 5/3. Both items have no date of preparation. --COS discarded |