| Deducted | Remarks |
| 2 | 2-401.12 Prohibit food employees experiencing discharges from the eyes, nose or mouth from working with exposed food; clean equipment, utensils, and linens; or unwrapped single-service/single-use articles./// Personal drink stored on top of frozen box of corn on the cobb stored in the WI freezer. |
| 5 | 3-501.16(A)(1) Maintain TCS food at 135 F or above./// Meat loaf and mashed potatoes stored in the steam table had an internal temperature of 118F and 120F./ Containers of meat loaf and dressing stored in the hot holding box next to the utensil storage rack had an internal temperature of 114F./ Unit was not turned up all the way./ COS, items were reheated during the inspection. |