| Deducted | Critical | Remarks |
| 1 | No | 6-501.114 Maintain premises free of items that are unnecessary to the operation or maintenance of the establishment, such as equipment that is nonfunctional or no longer used./ The ice machine and equipment washing room had a non-working oven, and non-working food equipment. |
| 1 | No | 4-903.11 Store single service and single-use articles at least 6 inches above the floor./ An open box of ice bags was stored on the floor in front of the ice machine. |
| 2 | No | 6-501.11 Maintain physical facilities in good repair (floors, walls, ceilings, ceiling tiles, attached fixtures, etc.)./ There was wall damage with wall tiles missing in the ice machine / dishwashing room and at the base of the mop sink/can wash. There was unpainted sheetrock walls in the ice machine/dishwashing room./ There was a damaged ceiling tile in the food store.
6-201.16(A) Replace perforated ceiling tiles with smooth, easily cleanable tiles./ The ice machine/ dishwashing room had some perforated ceiling tiles. |