| Deducted | Remarks |
| 4 | 3-501.15 (A) Use shallow pans that facilitate heat transfer when cooling food.//Beans cooked on 1/2/25 cooled in RI cooler in deep metal pan. Beans found at 55F. |
| 1 | 4-903.11 Store clean equipment and utensils in a clean, dry location where they are not exposed to potential contamination.//Ice scoops stored on top of ice machine. |