| Deducted | Remarks |
| 4 | 3-501.19 (B)(2) Mark the time on the container or otherwise indicate (ex: whiteboards, logbooks, timers) when TCS food has been removed from temperature control for 4 hours.//Observed pizza in hot holding unit without required time marking. PIC informed that time control foods must be labeled with placement and discard times. |
| 1 | 5-501.113 Keep dumpster doors and lids closed.
5-501.115 Clean the refuse storage area as often as necessary to maintain cleanliness.// Clean debris around dumpster area.
5-501.16; 6-301.20 Provide a waste receptacle at handwashing sinks that are supplied with paper towels in women's restroom. |
| 2 | 6-501.12 Clean facilities (floors, walls, ceilings, and exhaust vent covers) as often as necessary to maintain cleanliness. |
| 1 | 6-501.18 Clean hand sinks as often as necessary to keep them clean.
6-501.12 Clean toilets, urinals, and plumbing fixtures as often as necessary to keep them clean. |