Deducted | Remarks |
1 | ADPH 420-3-22-.08, 8-403.50 Post current inspection report in a conspicuous place inside the food establishment. Report remains the property of JCDH.//No score posted during the regular inspection. |
5 | 3-101.11 Provide safe, unadulterated, and honestly presented food.//Hotdogs observed with Freezer burns.//COS//PIC voluntariloy discarded. |
5 | 3-501.16 (A)(2) Maintain TCS food at 41 F or below.//Half and Half 49F-51F and French vanilla creamer 46F.//COS//PIC voluntarily discarded. |
4 | 4-601.11(A) Clean equipment, food contact surfaces and utensils to sight and touch. (Interior of ice machine, ice bins, beverage nozzles, utensils in storage, etc.)//Clean interior of the ice machine. |