| Deducted | Remarks |
| 2 | 6-501.12 Clean facilities (floors, walls, ceilings, ceiling/wall vent covers, fixtures, etc.) as often as necessary to maintain cleanliness.// Observed buildup of grime and residue inside the floor drain located below the 3-compartment sink, as well as the floor drain near the dish machine. |
| 1 | 4-602.13 Clean non-food contact surfaces of equipment as often as necessary to prevent accumulation of residue.// Observed food spillage on the interior floor of the RI-Cooler in the kitchen area. |