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ZAXBYS
1548 MONTCLAIR RD IRONDALE 35210


95  Score

Smoke Free Y
Inspection Type Regular
Inspected Date 2/19/2025
DeductedRemarks
1ADPH 420-3-22-.08, 8-304.11 Post current permit in public view. Permit remains the property of JCDH. // No permit for public view is posted in facility. ADPH 420-3-22-.08, 8-403.50 Post current inspection report in a conspicuous place inside the food establishment. Report remains the property of JCDH. // Current inspection report not posted for public view.
13-304.12 Store scoops left in TCS foods with handles above the top of the food of the container.// Handle contacting lettuce inside the make table. Handle contacting sugar inside large clear container on bottom shelf.
15-205.15(B) Repair slow or inoperative drain (indoor or outdoor).// Drains near WI cooler/freezer soiled with heavy food debris blocking the drain.
13-302.12 Label all food or ingredients that are not in the original package with the common name of the food (Except for unmistakably recognized food such as dry pasta) Liquid butter in clear container not labeled with name of common food.
14-601.11(C) Keep nonfood contact surfaces of equipment (interiors of refrigeration units and cooking equipment, exteriors of equipment, storage shelves, etc.) free of an accumulation of dust, dirt, food residue, and other debris. // Counter tops soiled with liquid residue and debris. // Various RI coolers soiled with food debris.
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Central Health Center
(Guy M. Tate)

1400 Sixth Avenue South
Birmingham, AL 35233
Clinics
(205) 588-5234

Programs
(205) 933-9110
Eastern Health Center
601 West Blvd Roebuck
Birmingham, AL 35206
Programs and Clinics
(205) 588-5234
Western Health Center
631 Bessemer Super Hwy
Midfield, AL 35228
Programs and Clinics
(205) 588-5234
Hours of Operation:
All Centers are open 7:45am to 4:30pm. Phone lines for clinic appointments open at 7:00am Monday through Friday.
 

If this is a Medical Emergency call 911.
If you are a patient and need to reach your health care team after business hours for non-life threatening conditions, call (205) 588-5234.



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