| Deducted | Remarks |
| 1 | 4-501.14 Clean dish machine and attached equipment.///Residue buildup in dish machine. |
| 1 | 4-901.11 Allow utensils to air dry before stacking.///Wet stacking.
4-904.11 Store unwrapped utensils so that only the handles are touched.///Utensils stored in container with handles touching mouth contact surface of other utensils. |