| Deducted | Remarks |
| 1 | 3-304.12 Provide a clean and sanitized surface in a protected location for storing utensils such as an ice scoop that only contact non-TCS food. /// Observed ice scooper stored on a cardboard box above the ice machine. |
| 1 | 4-601.11(C) Keep nonfood contact surfaces of equipment (interiors of refrigeration units and cooking equipment, exteriors of equipment, storage shelves, etc.) free of an accumulation of dust, dirt, food residue, and other debris. /// Grime and debris observed in the lower cabinets underneath the soda machine, hot dog machine and R.I. mini cooler. |
| 2 | 6-501.12 Clean facilities (floors, walls, ceilings, ceiling/wall vent covers, fixtures, etc.) as often as necessary to maintain cleanliness. /// Grime and debris observed on the floors of the facility. |
| 4 | 4-601.11(A) Clean equipment, food contact surfaces and utensils to sight and touch. (Interior of ice machine, ice bins, beverage nozzles, utensils in storage, etc.) /// Accumulation of grime observed in the ice machine. |
| 1 | 5-501.113 Keep dumpster doors and lids closed. /// Dumpster door was observed opened.
5-501.115 Clean the refuse storage area as often as necessary to maintain cleanliness. /// Trash was observed surrounding the dumpster. |