| Deducted | Critical | Remarks |
| 1 | No | 6-501.14 Clean air ducts and clean/change ventilation hood filters to prevent contamination by dust, dirt, etc. /// Grease accumulation in the ventilation hoods over the grill. |
| 1 | No | 5-205.15(B) Maintain plumbing in good repair. (ex: floor drain covers, missing toilet tank lid, broken toilet seat, etc.)/// Leak at the 3-compartment sink's faucet when turned on. |
| 2 | No | 6-501.12 Clean facilities (floors, walls, ceilings, ceiling/wall vent covers, fixtures, etc.) as often as necessary to maintain cleanliness.// Clean floors underneath the 3-compartment sink of waste. |
| 5 | Yes | 4-501.114, 4-703.11 Provide a chemical sanitizer used in mechanical ware washing equipment as specified by in 7-204.11. / Repair dish machine and wash, rinse and sanitize in 3-compartment sink until repair is verified by JCDH. (Corrective Action)// Low temp sanitization dish machine reading 0 PPM. They ran out of sanitization solution and did not replace it before using the machine . PIC replaced the solution with a full solution bucket (COS) |
| 4 | Yes | 6-301.12 Provide paper towels or a continuous towel system that supplies the user with a clean towel at each handwashing sink or group of adjacent sinks./// No accessible paper towels at both hand sinks in the kitchen area. PIC placed paper towels at sinks voluntarily once notified. |