| Deducted | Remarks |
| 1 | 4-501.11(B) Maintain components such as equipment doors, gaskets, etc., in good condition.//Replace gaskets at all reach in coolers. |
| 1 | 4-601.11(C) Keep nonfood contact surfaces of equipment (interiors of refrigeration units and cooking equipment, exteriors of equipment, storage shelves, etc.) free of an accumulation of dust, dirt, food residue, and other debris.//Clean interior of all reach in coolers to remove food debris and grime. |
| 1 | 4-903.11 Store single service and single-use articles at least 6 inches above the floor.//Single service to-go lids and plastic trash bags stored directly on the floor. |