| Deducted | Critical | Remarks |
| 2 | No | 2-401.11 Store employee food and personal drinks in a designated area below and away from food, utensils, equipment, linens, and unwrapped single service/single use articles.// Employee food stored on top shelf of walk-in cooler, over foods stored for the facility; employee drinks stored in bottom of make table, directly next to foods for the facility. |
| 1 | No | 3-307.11 Store raw animal products below and away from produce and ready to eat foods. (preventive)// Ground beef stored above mashed potatoes. |
| 1 | No | 5-501.113 Keep dumpster doors and lids closed.// Dumpster door left open. |
| 5 | Yes | 4-501.114, 4-703.11 Provide a chemical sanitizer used in mechanical ware washing equipment as specified by in 7-204.11. / Repair dish machine and wash, rinse and sanitize in 3-compartment sink until repair is verified by JCDH. (Corrective Action)// No sanitizer provided for dish machine. COS- PIC provided sanitizer. |
| 1 | No | 3-304.14. 4-501.114 Provide quaternary ammonia solution at concentration specified by manufacturer for storing cloths used to wipe counters and equipment.// Wet wiping cloths stored in quaternary ammonia solution at too low of a concentration. |
| 4 | Yes | 4-601.11 Clean equipment food contact surfaces and utensils to sight and touch. (choppers, slicers, mixers, utensils in storage)// Sifter soiled with food debris; knife stored with food residue; bowl stored with grease inside; container of utensils soiled with residue and food debris |
| 1 | No | 3-501.15 (B) Loosely cover or uncover food until cooled.// Cooling pasta stored in sealed plastic bags in walk-in cooler. |
| 4 | Yes | 5-205.11 Cease using hand sinks for any purpose other than handwashing.// Spoon stored in handwashing sink in back of facility |
| 1 | No | 4-301.14 Provide ventilation hood systems and devices sufficient in number and capacity to prevent accumulation of grease or condensation on walls and ceiling.
6-501.14 Clean air ducts and clean/change ventilation hood filters to prevent contamination by dust, dirt, etc. 4-301.14 Repair or replace ventilation hood systems and devices (including filters)// Ventilation hood filter soiled with grease, hood dripping with grease, and part of hood filter missing.
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| 5 | Yes | 7-208.11(B) Store first aid supplies in a kit away from food, equipment, utensils, linens, and single-service/single-use articles.// First aid supplies stored above liquor bottles.
7-202.12 Use only pesticides labeled for use in a food establishment. 7-201.11 Store toxic items below and away from food, utensils, equipment, linens, and single service/single use articles. // Fly/mosquito spray stored directly next to bottles of liquor. |
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