| Deducted | Remarks |
| 1 | 3-304.12 Provide a clean and sanitized surface in a protected location for storing the dispensing scoop for the sushi rice./ The scoop is stored between-use in a container of water at ambient temperature. |
| 1 | 3-501.13 (E) Remove ROP packaged fish from package prior to thawing under refrigeration or immediately after thawing under running water./ Thawed, ROP packaged salmon is stored in the make table cooler. |