| Deducted | Remarks |
| 1 | ADPH 420-3-22-.08, 8-403.50 Post current inspection report in a conspicuous place inside the food establishment. Report remains the property of JCDH./ Inspection report 07 DEC 2019, non-scored, is not posted. |
| 5 | 4-702.11 Sanitize all utensils and food contact surfaces after cleaning and before use./ Utensils washed and rinsed during the inspection were not sanitized, and approved chemical sanitzer was not available: regular chlorine bleach was obtained from the adjoining convenience store, and mixture of sanitizing solution at 100ppm was demonstrated for the owner, after which all utensils were immersed in the solution >30 seconds. |