Jefferson County Department of Health

CARSON FOOD MART

1300 CARSON RD N BIRMINGHAM 35217

Deducted	Remarks
1	6-501.114 Maintain premises free of items that are unnecessary to the operation or maintenance of the establishment, such as equipment that is nonfunctional or no longer used.// Back room piled with unused equipment, fixtures, returnables, inventory, and other items, to the point that the floor cannot be seen.
4	4-601.11 Clean equipment food contact surfaces and utensils to sight and touch. (choppers, slicers, mixers, utensils in storage)// Interior of ice machine heavily soiled with black residue.
2	6-501.11 Maintain physical facilities in good repair (floors, walls, ceilings, ceiling tiles, attached fixtures, etc.).// Damaged coving by beer cooler doors 6-501.12 Clean facilities (floors, walls, ceilings, ceiling/wall vent covers, fixtures, etc.) as often as necessary to maintain cleanliness.// Mold accumulation on ceiling tiles in back of facility; residue and debris accumulation on floor of beer cooler; stained ceiling tiles and walls

Deducted	Critical	Remarks
1	No	4-601.11(C) Keep nonfood contact surfaces of equipment (interiors of refrigeration units and cooking equipment, exteriors of equipment, storage shelves, etc.) free of an accumulation of dust, dirt, food residue, and other debris. 4-602.13 Clean non-food contact surfaces of equipment as often as necessary to prevent accumulation of residue.// Interior shelving of coolers soiled with residue; debris on bottom interior of toaster oven.
1	No	6-501.114 Maintain premises free of items that are unnecessary to the operation or maintenance of the establishment, such as equipment that is nonfunctional or no longer used.// Back room filled with items (fixtures, boxes, fan, chair, bags, etc) piled on top of each other.
1	No	5-501.113 Keep dumpster doors and lids closed.// Dumpster door open.
2	No	6-201.13 Cove or seal the juncture between the walls and floor to yield a seam no greater than 1/3 inch.// Juncture between wall and floor in back hallway is damaged, leaving a gap greater than 1/3 inch. 6-501.11 Maintain physical facilities in good repair (floors, walls, ceilings, ceiling tiles, attached fixtures, etc.).// Damaged ceiling tiles. 6-501.12 Clean facilities (floors, walls, ceilings, ceiling/wall vent covers, fixtures, etc.) as often as necessary to maintain cleanliness.// Walls around cooler doors soiled with residue.