| Deducted | Remarks |
| 4 | 4-601.11(A) Clean equipment, food contact surfaces and utensils to sight and touch. (Interior of ice machine, ice bins, beverage nozzles, utensils in storage, etc.) /// The interior of the ice machine in back storage area have an accumulation of black residue. |
| 1 | 4-501.11(B) Maintain components such as equipment doors, gaskets, etc., in good condition./// Several gaskets on the RI coolers near the bathroom have black residue and debris. |
| 1 | 4-903.11 Store single service and single-use articles at least 6 inches above the floor./// Several boxes of cups stored directly on the floor. |
| 4 | 5-205.11 Cease using hand sinks for any purpose other than handwashing. /// Several utensils and ice bags stored in hand sink. |
| 1 | 5-205.15(B) Repair slow or inoperative drain (indoor or outdoor)./// The 3 compartment sink drain is clogged. |