| Deducted | Critical | Remarks |
| 1 | No | 4-601.11(C) Keep nonfood contact surfaces of equipment (interiors of refrigeration units and cooking equipment, exteriors of equipment, storage shelves, etc.) free of an accumulation of dust, dirt, food residue, and other debris. /// Debris observed in the lower cabinets at the serving area. |
| 1 | No | 5-501.114 Provide a drain plug for the dumpster.
5-501.113 Keep dumpster doors and lids closed. /// Dumpster door was opened at the time of the inspection. |
| 5 | Yes | 3-501.16 (A)(2) Maintain TCS food at 41 F or below. /// Observed cheese at room temp at the serving area in the chiller box with an internal temp of 58F. Observed yogurt in the R.I. cooler out of temp at 48F-50F. COS - PIC discarded all out of temp TCS food items. |