Deducted | Critical | Remarks |
1 | No | ADPH 420-3-22-.08, 8-304.11 Post current permit in public view. Permit remains the property of JCDH.
ADPH 420-3-22-.08, 8-403.50 Post current inspection report in a conspicuous place inside the food establishment. Report remains the property of JCDH. |
2 | No | 2-401.11 Store employee food and personal drinks in a designated area below and away from food, utensils, equipment, linens, and unwrapped single service/single use articles.// Employee food stored throughout facility near food and other products to be sold. |
4 | Yes | 3-201.11(C) Label packaged food as specified in law (21 CFR 101; 9 CFR 317; 9 CFR 381 Subpart N; 3-202.17, 3-202.18) 16 packages of pompano fish, 4 packages of butter fish, 10 packages of catfish, 9 packages of halibut, 7 packages of turkey tail, 15 packages of mackerel, and 60 packages of okra do not have labels. |
2 | No | 6-501.12 Clean facilities (floors, walls, ceilings, ceiling/wall vent covers, fixtures, etc.) as often as necessary to maintain cleanliness.// Dust and mold on ceiling in WI cooler. |