Deducted | Remarks |
2 | 2-401.11 Store employee food and personal drinks in a designated area below and away from food, utensils, equipment, linens, and unwrapped single service/single use articles.///Employee food in WI cooler on shelf with drinks for the customer. |
1 | 3-601.11 Cease the sale of food not labeled for individual retail sale as specified in law.///Saltine crackers, Ritz crackers, Oreos, butter, and white castle cheese burgers all being sold individually. |
1 | 4-601.11(C) Keep nonfood contact surfaces of equipment (interiors of refrigeration units and cooking equipment, exteriors of equipment, storage shelves, etc.) free of an accumulation of dust, dirt, food residue, and other debris.///Both white chest freezers (bagged ice and ice cups) have large accumulation of ice build up. |
1 | 4-201.11 Provide equipment and utensils that are designed and constructed to be durable and retain their characteristic qualities under normal use conditions.///Cabinet for 3 compartment sink heavily damaged and coming apart. |
1 | 5-501.113 Keep dumpster doors and lids closed.///Flip lid and sliding doors both open at time of inspection. |