| Deducted | Remarks |
| 1 | 6-501.14 Clean air ducts throughout the kitchen area to prevent contamination by dust, dirt, etc. |
| 4 | 4-601.11(A) Clean equipment, food contact surfaces and utensils to sight and touch. (Interior of ice machine, ice bins, beverage nozzles, utensils in storage, etc.)// Clean upper interior of ice machine. |
| 1 | ADPH 420-3-22-.03(1)(a) Cease the sale and use of commercially processed TCS food (Cole slaw) requiring refrigeration when past the date limit placed by the manufacturer or packager in WI-Cooler. |