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NOTICE: Food Safety Training for 2025 will be THURSDAYS at 9AM and 2PM.



FRONT PORCH
2301 GRAND AVENUE HOOVER 35226


93  Score

Smoke Free Y
Inspection Type Regular
Inspected Date 10/3/2024
DeductedRemarks
44-601.11(A) Clean equipment, food contact surfaces and utensils to sight and touch. (Interior of ice machine, ice bins, beverage nozzles, utensils in storage, etc.)///Ice machine has black residue on top where ice comes out.
14-601.11(C) Keep nonfood contact surfaces of equipment (interiors of refrigeration units and cooking equipment, exteriors of equipment, storage shelves, etc.) free of an accumulation of dust, dirt, food residue, and other debris. ///(1) Shelf above fryer has large accumulation of grease build up. (2) Silver RI freezer next to fryer has food debris on bottom shelf.
16-303.11(C) Provide at least 50 foot candles of light in food prep and ware washing areas where employee safety is a factor.///Light out in hood.
16-305.11 Provide lockers or other suitable facilities for storage of employees’ personal belongings.///Cell phone on prep sink.
NOTICE:  Payment is expected at time of visit. Click here to learn more.
Central Health Center
(Guy M. Tate)

1400 Sixth Avenue South
Birmingham, AL 35233
Clinics
(205) 588-5234

Programs
(205) 933-9110
Eastern Health Center
601 West Blvd Roebuck
Birmingham, AL 35206
Programs and Clinics
(205) 588-5234
Western Health Center
631 Bessemer Super Hwy
Midfield, AL 35228
Programs and Clinics
(205) 588-5234
Hours of Operation:
All Centers are open 7:45am to 4:30pm. Phone lines for clinic appointments open at 7:00am Monday through Friday.
 

If this is a Medical Emergency call 911.
If you are a patient and need to reach your health care team after business hours for non-life threatening conditions, call (205) 588-5234.



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