| Deducted | Remarks |
| 1 | 3-501.15 (B) Loosely cover or uncover food until cooled. // Grilled chicken breasts were cooling with tightly fitting plastic wrap in WI cooler. |
| 4 | 4-601.11(A) Clean equipment, food contact surfaces and utensils to sight and touch. (Interior of ice machine, ice bins, beverage nozzles, utensils in storage, etc.) // Beverage nozzles at the front and side drink machines have black residue when wiped. Beverage nozzles on tea urns have black residue. |
| 1 | 4-601.11(C) Keep nonfood contact surfaces of equipment (interiors of refrigeration units and cooking equipment, exteriors of equipment, storage shelves, etc.) free of an accumulation of dust, dirt, food residue, and other debris. // Underside of ice chute on drink machines has either black or pink residue/slime. Gaskets and door frames on prep line RI coolers have black residue. |
| 1 | 5-205.15(B) Repair condensate leak in refrigeration units. // Frozen condensate on wall and floor of WI freezer. |