| Deducted | Remarks |
| 1 | 4-601.11(C) Keep nonfood contact surfaces of equipment (interiors of refrigeration units and cooking equipment, exteriors of equipment, storage shelves, etc.) free of an accumulation of dust, dirt, food residue, and other debris.// Heavy buildup inside drawers of the maketable unit facing the grill./ Heavy buildup on the bottom floors of the walk-in cooler and the walk-in freezer./ Heavy buildup on the speed racks./
4-602.13 Clean non-food contact surfaces of equipment as often as necessary to prevent accumulation of residue.// Heavy buildup on the counters throughout. |
| 1 | 4-202.16 Provide smooth, easily cleanable nonfood contact surfaces (damaged gaskets on RI units, ice machines, chest freezer lids, damaged shelving, etc.).// Replace plastic lids on storage bins stored with dry goods. |
| 1 | 6-501.14 Clean air ducts and clean/change ventilation hood filters to prevent contamination by dust, dirt, etc. // Heavy grease buildup on the ventilation hood filters for the grill. |