Deducted | Remarks |
4 | JCDH 2.2 Provide food safety training for all food handlers as required.//PIC could not produce documentation of employee food safety training. |
1 | 5-205.15(B) Maintain plumbing in good repair. (ex: floor drain covers, missing toilet tank lid, broken toilet seat, etc.)//Repair faucet leak at 3-compartment sink to irradicate continous drip. |
2 | 6-501.12 Clean facilities (floors, walls, ceilings, ceiling/wall vent covers, fixtures, etc.) as often as necessary to maintain cleanliness.//Clean the bottom of freezer floor to remove old food debris, dirt, and grime. |