Deducted | Critical | Remarks |
1 | No | 4-603.16 Rinse utensils and food equipment after washing and before sanitizing./ Observed food worker wash food containers and place in the sanitize solution, and did not rinse the containers. The rinse solution or running water from the faucet was not used to rinse the containers. This occurred several times. |
1 | No | 4-901.11 Allow food containers to air dry before stacking./ Wet stacking small and large stainless containers on the clean equipment storage shelves. |
1 | No | 5-205.15(B) Repair condensate leak in refrigeration units. / The WI freezer had a condensation leak. |