The Fresh Market- Deli

90  Score

Smoke Free Y
Inspection Type Regular
Inspected Date 7/10/2019
53-501.16 (A)(2) Maintain TCS food at 41 F or below./// Observed cooked cauliflower and artichoke 46-51F on olive pasta bar. Items were removed and placed in WI cooler to cool down.
1ADPH 420-3-22-.03(1)(a) Cease the sale of commercially processed TCS food requiring refrigeration when past the date limit placed by the manufacturer or packager./// Observed deli meats dated 06/29/19. Voluntarily discarded.
15-205.15(B) Repair condensate leak in refrigeration units. /// Ice build-up on fan in WI freezer. 5-205.15(B) Repair slow or inoperative drain (indoor or outdoor)./// Observed slow drainage at hand sink in prep room. 6-501.18 Clean hand sinks as often as necessary to keep them clean. /// Observed build-up of grime and residue on hand sinks.
26-501.12 Clean facilities (floors, walls, ceilings, ceiling/wall vent covers, fixtures, etc.) as often as necessary to maintain cleanliness./// Observed an accumulation of lint in ceiling vent covers in prep area.
16-501.14 Clean restroom exhaust vent cover./// Observed an accumulation of lint in restroom vent covers.
Central Health Center
(Guy M. Tate)

1400 Sixth Avenue South
Birmingham, AL 35233
Programs and Clinics
(205) 933-9110
Eastern Health Center
601 West Blvd Roebuck
Birmingham, AL 35206
Programs and Clinics
(205) 591-5180
Western Health Center
631 Bessemer Super Hwy
Midfield, AL 35228
Programs and Clinics
(205) 715-6121
Hours of Operation:
All Centers 7:45am - 4:30pm   |  For more information, call  (205) 588-JCDH (5234)

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