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ZN MART
1200 14TH ST S BESSEMER 35020


92  Score

Smoke Free Y
Inspection Type Regular
Inspected Date 3/24/2025
DeductedRemarks
13-302.11 Store food wrapped, in packages or in covered containers to prevent contamination. // Food stored uncovered inside deep freezer.
45-202-12 Provide water at a temperature of at least 100 F through a mixing valve or combination faucet at handwashing sinks. // Kitchen handwashing sink with no hot water. Hot water valve is shut off for sink.
26-501.12 Clean facilities (floors, walls, ceilings, ceiling/wall vent covers, fixtures, etc.) as often as necessary to maintain cleanliness. // Accumulation of grime/grease/residue on kitchen wall and pipes near fryers and three compartment sink. 6-501.11 Maintain physical facilities in good repair (floors, walls, ceilings, ceiling tiles, attached fixtures, etc.). // Repair or replace damaged floor tile throughout facility. Repair or replace ceiling holes/damaged ceiling throughout facility, such as in back storage room.
14-903.11 Store single service and single-use articles at least 6 inches above the floor. // Multiple boxes and packages of disposable ware stored in back on floor.
15-501.114 Provide a drain plug for the dumpster.
16-304.11 Provide mechanical ventilation of sufficient capacity to keep rooms free of excessive heat, steam, condensation, vapors, smoke, fumes, and obnoxious odors. // Restroom missing exhaust fan.
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Central Health Center
(Guy M. Tate)

1400 Sixth Avenue South
Birmingham, AL 35233
Clinics
(205) 588-5234

Programs
(205) 933-9110
Eastern Health Center
601 West Blvd Roebuck
Birmingham, AL 35206
Programs and Clinics
(205) 588-5234
Western Health Center
631 Bessemer Super Hwy
Midfield, AL 35228
Programs and Clinics
(205) 588-5234
Hours of Operation:
All Centers are open 7:45am to 4:30pm. Phone lines for clinic appointments open at 7:00am Monday through Friday.
 

If this is a Medical Emergency call 911.
If you are a patient and need to reach your health care team after business hours for non-life threatening conditions, call (205) 588-5234.



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