| Deducted | Remarks |
| 4 | 4-302.14 Provide an appropriate chemical test kit that accurately measures the concentration of sanitizing solutions.// 3 compartment sink uses quat sanitizer. PIC could only provide chlorine test strips.
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| 1 | 4-601.11(C) Keep nonfood contact surfaces of equipment (interiors of refrigeration units and cooking equipment, exteriors of equipment, storage shelves, etc.) free of an accumulation of dust, dirt, food residue, and other debris.// Interior of RI freezer and RI cooler housing drinks soiled with debris. |
| 1 | 3-305.11 Store food at least 6 inches above the floor.// Blood orange syrup, dark chocolate sauce, and boxes housing syrups directly on floor.
3-302.11 Store food wrapped, in packages or in covered containers to prevent contamination.// Biscuits inside of RI freezer not covered |