| Deducted | Remarks |
| 5 | 3-501.19(B)(3) Discard TCS food under time as control that has exceeded the 4-hour limit. // Sandwiches do not have time as a control information either logged or placed on the individual sandwiches. |
| 1 | 4-601.11(C) Keep nonfood contact surfaces of equipment (interiors of refrigeration units and cooking equipment, exteriors of equipment, storage shelves, etc.) free of an accumulation of dust, dirt, food residue, and other debris.///RI cooler has debris and water on bottom shelf. |
| 1 | 4-501.14 Clean the 3- compartment sink.///3 compartment sink has coffee debris. |