CHEN EXPRESS
221 COUNTRY CLUB PARK MOUNTAIN BROOK 35213


88  Score

Smoke Free Y
Inspection Type Regular
Inspected Date 10/11/2019
DeductedRemarks
53-501.16 (A)(2) Maintain TCS food at 41 F or below./// Bean sprouts (50F) and raw beef (44F) sitting in the make table cooler.-- COS, PIC discarded bean sprouts and put raw beef on ice.
43-501.17(A) Properly date mark all TCS food prepared in-house, when held for more than 24 hours, with the preparation date and date of discard—not to exceed 7 days including the date of preparation. /// Several containers of cooked chicken and other items stored in the WI cooler and make table cooler aren't properly date marked
13-307.11 Provide separation between packaged raw and ready- to- eat food.(preventive)/// Raw chicken stored above egg rolls in the RI cooler.--COS
13-304.12 Store between-use utensils in a container of water at 135 F or above./// Scoop for the cooked rice was sitting in standing water. Discussed with PIC the acceptable ways.--COS
13-304.14. 4-501.114 Provide chlorine solution at 50 to 200 ppm for storing cloths used to wipe counters and equipment./// 1 of 2 sanitizer buckets tested negative.--COS
Central Health Center
(Guy M. Tate)

1400 Sixth Avenue South
Birmingham, AL 35233
Programs and Clinics
(205) 933-9110
Eastern Health Center
601 West Blvd Roebuck
Birmingham, AL 35206
Programs and Clinics
(205) 591-5180
Western Health Center
631 Bessemer Super Hwy
Midfield, AL 35228
Programs and Clinics
(205) 715-6121
Hours of Operation:
All Centers 7:45am - 4:30pm   |  For more information, call  (205) 588-JCDH (5234)
 



Copyright © 2019 Jefferson County Department of Health