| Deducted | Remarks |
| 1 | 4-601.11(C) Keep nonfood contact surfaces of equipment (interiors of refrigeration units and cooking equipment, exteriors of equipment, storage shelves, etc.) free of an accumulation of dust, dirt, food residue, and other debris.//Clean non food contact surfaces of Fryer basket and Baffle on the ice machine. |
| 5 | 3-501.16 (B) Maintain non-pasteurized raw shell eggs at ambient temperature of 45 F or below.//Raw Shell eggs 54F-55F.//COS//PIC voluntarily discarded. |
| 1 | 6-501.14 Clean ventilation hood filters to prevent contamination by dust, dirt, etc. |