| Deducted | Remarks |
| 1 | 6-501.16 Store mops so that they may be air-dried without contaminating walls, equipment, or supplies.// Mop being stored directly in a bucket and not hanged to air dry |
| 1 | 3-304.14 Store wet wiping cloths in the appropriate sanitizing solution when they are between uses.// Several wet soiled wiping cloths not being soiled in the sanitization buckets. A couple cloths were in the sanitization buckets, but more were not. |
| 2 | 6-501.12 Clean facilities (floors, walls, ceilings, ceiling/wall vent covers, fixtures, etc.) as often as necessary to maintain cleanliness.// Clean walls,floors, and ceilings throughout the entire establishment.
6-202.15 Provide weather stripping at outer door to seal opening.// There is a gap at the bottom of the exit door near the three compartment sink. |
| 1 | 5-205.15(B) Repair condensate leak in refrigeration units. // Condensate leak in the RI freezer, which is also leaking on the ground. |
| 1 | 4-601.11(C) Keep nonfood contact surfaces of equipment (interiors of refrigeration units and cooking equipment, exteriors of equipment, storage shelves, etc.) free of an accumulation of dust, dirt, food residue, and other debris. // (1)The inside of the ice machine has a larger amount of debris accumulation. (2) Clean the interior and exterior of all the equipment throughout. |
| 1 | 4-501.12 Resurface or discard cutting blocks and boards that are subject to scratching and scoring if they can no longer be effectively cleaned and sanitized. /// Cutting board on connected to the prep RI cooler near the register is extremely soiled and in bad condition. Needs replacing immediately. |