| Deducted | Remarks |
| 4 | JCDH 2.2 Provide readily available documentation of food safety training for all employees at all hours of operation. /// Staff member working the establishment does not have food handling certification nor does she have documentation of food handling certifications for other food handling staff at the establishment. |
| 2 | 6-501.12 Clean facilities (floors, walls, ceilings, ceiling/wall vent covers, fixtures, etc.) as often as necessary to maintain cleanliness. /// Grime and debris observed on the floor underneath the daiquiri station. |
| 1 | 6-202.14 Provide tight fitting and self-closing doors on restrooms except where toilet room is located outside of food establishment. (Exception: ADPH—does not apply to toilets used by children in a daycare center) /// Staff restroom in the back does not have self closing door. |