Please ensure Javascript is enabled for purposes of website accessibility
Translator/Accessibility Options   >


EL TACO LOCO
702 VALLEY AVE BIRMINGHAM 35209


86  Score

Smoke Free Y
Inspection Type Regular
Inspected Date 11/6/2024
DeductedRemarks
53-501.16 (A)(2) Maintain TCS food at 41 F or below./Walk in cooler @56F. PIC called HVAC to have cooler serviced while EHS was there. Temperature at 38F when serviceman left.
43-501.15 (A) Use rapid cooling equipment (i.e. blast chillers, freezers) or an ice bath to cool food./Pans of refried beans and cooked rice cooling in ambient tempeatures.
43-501.17(A) Properly date mark all TCS food prepared in-house, when held for more than 24 hours, with the preparation date and date of discard—not to exceed 7 days including the date of preparation./Stored cooked ground beef, refried beans and cooked rice stored and not date marked.
13-305.11 Store food at least 6 inches above the floor./Several pans of raw beef stored directly on the floor in the kitchen floor, cooler and freezer floor.3-307.11 Provide separation between packaged raw and ready- to- eat food.(preventive)/Pans of cooked beef and shrimp stored uncovered next to raw beef and pork.
NOTICE:  Payment is expected at time of visit. Click here to learn more.
Central Health Center
(Guy M. Tate)

1400 Sixth Avenue South
Birmingham, AL 35233
Clinics
(205) 588-5234

Programs
(205) 933-9110
Eastern Health Center
601 West Blvd Roebuck
Birmingham, AL 35206
Programs and Clinics
(205) 588-5234
Western Health Center
631 Bessemer Super Hwy
Midfield, AL 35228
Programs and Clinics
(205) 588-5234
Hours of Operation:
All Centers are open 7:45am to 4:30pm. Phone lines for clinic appointments open at 7:00am Monday through Friday.
 

If this is a Medical Emergency call 911.
If you are a patient and need to reach your health care team after business hours for non-life threatening conditions, call (205) 588-5234.



Copyright © 2025 Jefferson County Department of Health