| Deducted | Remarks |
| 2 | 6-501.12 Clean facilities (floors, walls, ceilings, ceiling/wall vent covers, fixtures, etc.) as often as necessary to maintain cleanliness.//Ensure ceiling vents are cleaned throughout kitchen to remove dust accumulation. |
| 1 | ADPH 420-3-22-.03(1)(a) Cease the sale and use of commercially processed TCS food requiring refrigeration when past the date limit placed by the manufacturer or packager.//Cease the use of 6 gallons of milk (March 18, 2025, and June 2025) and turkey breasts (Jan 02, 2025) when expired. COS-discarded. |
| 1 | 5-202.12(C) Provide a flow of water for at least 15 seconds at a self-closing, slow-closing, or metered faucet without need to reactivate.//Ensure sensored handwashing sinks continuously run water at faucet for 15 seconds while washing hands. |