| Deducted | Critical | Remarks |
| 1 | No | ADPH 420-3-22-.08, 8-403.50 Post current inspection report in a conspicuous place inside the food establishment. Report remains the property of JCDH. // Last inspection report not posted.
ADPH 420-3-22-.08, 8-304.11 Post current permit in public view. Permit remains the property of JCDH. // 2025 food permit posted |
| 1 | No | 3-302.12 Label all food or ingredients that are not in the original package with the common name of the food (Except for unmistakably recognized food such as dry pasta) // Various sauces, dry ingredients, and liquids in bottles not labeled. |
| 1 | No | 6-403.11(B) Locate lockers or other suitable facilities for storage of personal belongings so that they do not contaminate food, equipment, utensils and single service/single use articles.// (1) Employee personal bags stored on shelf next to reusable plates (2) Employee personal cellphone stored above prep table. |
| 5 | Yes | 4-501.114, 4-703.11 Provide a chemical sanitizer used in mechanical ware washing equipment as specified by in 7-204.11. / Repair dish machine and wash, rinse and sanitize in 3-compartment sink until repair is verified by JCDH. // Dish machine tested negative for chlorine sanitizer
4-501.114, 4-703.11 Sanitize utensils with quaternary ammonia at a concentration specified by manufacturer for at least 30 seconds.// Observed dish washer dipping utensils and pans in sanitizer for approx. 2-5 seconds. |
| 5 | Yes | 3-501.18 Discard RTE/TCS foods that have exceeded 7 days or for which the date of preparation cannot be determined.// Cooked onions, spinach, shredded chicken, sliced roast beef, and pasta dated 4/16 or 5/4. PIC COS by discarding. |
| 5 | Yes | 2-301.14 Wash hands for at least 15 seconds after any potential contamination (i.e. handling soiled utensils, after using toilet room, before donning gloves, etc.).// Observed employee talking on their cell phone and attempted to immediately put on gloves and finish their task. EHS directed the employee to wash their hands before returning to their task. |