| Deducted | Remarks |
| 1 | ADPH 420-3-22-.03(1)(a) Cease the sale of commercially processed TCS food requiring refrigeration when past the date limit placed by the manufacturer or packager./// Two boxes of half and half milk stored in the dairy walk-in cooler past the expiration date 12/13/19 and 12/19/19.- COS, items were voluntarily discarded. |
| 1 | 4-601.11(C) Keep nonfood contact surfaces of equipment (interiors of refrigeration units and cooking equipment, exteriors of equipment, storage shelves, etc.) free of an accumulation of dust, dirt, food residue, and other debris./// Build up of food residue on the outer surface of the oven and fryer located at the back of the house. |
| 1 | 4-202.16 Provide smooth, easily cleanable nonfood contact surfaces (damaged gaskets on RI units, ice machines, chest freezer lids, damaged shelving, etc.)./// Replace gaskets for hot holding unit at Simply Servings station./
4-501.12 Resurface or discard cutting blocks and boards that are subject to scratching and scoring if they can no longer be effectively cleaned and sanitized./// Several cutting boards need to be replaced of resurface. |
| 2 | 6-501.12 Clean facilities (floors, walls, ceilings, ceiling/wall vent covers, fixtures, etc.) as often as necessary to maintain cleanliness./// Buildup of food residue on walls behind grill area at the back of the house./ Build up of dust on fan vent covers in produce walk-in cooler./ Build up on the walls near handwashing sink and under the 3 compartment sink.
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