| Deducted | Remarks |
| 1 | 4-602.12 Clean interiors and door seals of microwaves at least every 24 hours. |
| 1 | 5-501.113 Keep dumpster doors and lids closed. |
| 4 | 6-501.111(C) Provide effective insect control to eliminate flies in the kitchen. |
| 2 | 6-501.12 Clean facilities (floors, walls, ceilings, ceiling/wall vent covers, fixtures, etc.) as often as necessary to maintain cleanliness.//Clean floor in kitchen to maintain cleanliness. |
| 1 | 6-303.11(C) Provide at least 50 foot candles of light in food prep and ware washing areas where employee safety is a factor.//Replace blown lights over three compartment sink and Sliding door RI cooler. |