94  Score

Smoke Free Y
Inspection Type Regular
Inspected Date 2/22/2019
1ADPH 420-3-22-.03(1)(a) Cease the sale of commercially processed TCS food requiring refrigeration when past the date limit placed by the manufacturer or packager./// Gallon of whole milke (2.17.19), half gallon of reduce milk (2.20.19), quaker oats beverage (2.15.19-2.18.19) and medlee seasoned butter basil pesto (2.5.19-2.20.19). EHS pulled items and gave to PIC.
13-305.11 Store food at least 6 inches above the floor./// Several crates of milk are stored on the floor in the WI dairy cooler.
14-602.13 Clean non-food contact surfaces of equipment as often as necessary to prevent accumulation of residue./// Bottom of chip racks and bagel rack in the open RI cooler needs to be cleaned. Accumulation of food debris.
26-501.12 Clean facilities (floors, walls, ceilings, ceiling/wall vent covers, fixtures, etc.) as often as necessary to maintain cleanliness./// Floors inside the WI dairy cooler needs to be cleaned, accumulation of debris.
16-303.11(A) Provide at least 10 foot candles of light at 30 inches from floor in WI refrigeration units, dry food storage areas, and in other areas and rooms during periods of cleaning. /// 3 LED light strips on aisle 11 underneath the breakfast sign inside the RI freezer is blown.
Central Health Center
(Guy M. Tate)

1400 Sixth Avenue South
Birmingham, AL 35233
Programs and Clinics
(205) 933-9110
Eastern Health Center
601 West Blvd Roebuck
Birmingham, AL 35206
Programs and Clinics
(205) 591-5180
Western Health Center
631 Bessemer Super Hwy
Midfield, AL 35228
Programs and Clinics
(205) 715-6121
Hours of Operation:
All Centers 7:45am - 4:30pm   |  For more information, call  (205) 588-JCDH (5234)

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