| Deducted | Critical | Remarks |
| 2 | No | 2-402.11 Wear hair restraints that are designed and worn to effectively keep hair from contacting exposed food, equipment, utensils, linens, and unwrapped single service/single use articles.//Employee in food prep area with no hair restraints .2-401.11 Cease smoking, eating, cell phone usage or drinking in areas where food, utensils, equipment, linens, or unwrapped single service/single use articles may become contaminated.//Employee visible on cell phone within food prep area. |
| 1 | No | 4-901.11 Allow utensils to air dry before stacking.4-903.11 Store clean equipment and utensils covered or inverted. |
| 1 | No | 4-903.11 Store single-service and single-use articles covered, inverted, or in the original protective package.//Paper plates stored for the public in cafeteria and on the prep table in the back kitchen area not inverted. |
| 1 | No | 5-501.114 Provide a drain plug for the dumpster.//Nodrain plug present at dumpster. |