93  Score

Smoke Free Y
Inspection Type Regular
Inspected Date 7/29/2019
53-501.16 (A)(2) Maintain TCS food at 41 F or below. //Cooked shrimp 48F, pasta 52F, rice 48Fand slab of ribs 56F were stored in cooler overnight in bottom pullout cooler.//Cooked chicken 67F from an order was in container in upper makeline cooler.//COS 3-501.16 (A)(2) TCS foods in cold holding unit >41°F due to faulty equipment. Cease use of equipment until repaired and verified by JCDH.//Internal temperature gauge reading 48F.//Temperature dail to monitor cooler temperature adjustment is missing.
15-501.116 Clean the dumpster and/or grease receptacle at a frequency necessary to prevent accumulation of soil or becoming attractants for pests.//5-501.115 Clean the refuse storage area as often as necessary to maintain cleanliness.
16-501.14 Clean air ducts and clean/change ventilation hood filters to prevent contamination by dust, dirt, etc. //Extremely amount of grease on ventiltion hood filters.
Central Health Center
(Guy M. Tate)

1400 Sixth Avenue South
Birmingham, AL 35233
Programs and Clinics
(205) 933-9110
Eastern Health Center
601 West Blvd Roebuck
Birmingham, AL 35206
Programs and Clinics
(205) 591-5180
Western Health Center
631 Bessemer Super Hwy
Midfield, AL 35228
Programs and Clinics
(205) 715-6121
Hours of Operation:
All Centers 7:45am - 4:30pm   |  For more information, call  (205) 588-JCDH (5234)

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