| Deducted | Critical | Remarks |
| 1 | No | ADPH 420-3-22-.08, 8-304.11 Post current permit in public view. Permit remains the property of JCDH.// Only old permit posted. |
| 5 | Yes | 3-501.16 (A)(2) Maintain TCS food at 41 F or below.// Pico in make table at 51F; guacamole in make table at 46F. COS- PIC discarded and replaced. |
| 1 | No | 4-602.13 Clean non-food contact surfaces of equipment as often as necessary to prevent accumulation of residue.// Black residue accumulation around sides of beverage nozzles (not nozzles themselves). COS- PIC cleaned. |
| 1 | No | 5-205.15(B) Repair condensate leak in refrigeration units.// Severe condensate leak in walk-in freezer. |
| 4 | Yes | 6-301.12 Provide paper towels or a continuous towel system that supplies the user with a clean towel at each handwashing sink or group of adjacent sinks.// No paper towels at hand sink near drive through. COS- PIC replaced. |
| 1 | No | 5-501.113 Keep dumpster doors and lids closed.// Dumpster lid left open. |
| 4 | Yes | JCDH 2.2 Provide readily available documentation of food safety training for all employees at all hours of operation.// Food safety training documentation not readily available. |