Deducted | Remarks |
5 | 3-501.16 (A)(2) Maintain TCS food at 41 F or below. /// Observed out of temp (45F-47F) lunch meat, cheese and coleslaw in the R.I. white cooler. COS - PIC discarded. |
1 | ADPH 420-3-22-.03(1)(a) Cease the sale of commercially processed TCS food requiring refrigeration when past the date limit placed by the manufacturer or packager. /// Observed expired in the Coca-Cola R.I. cooler. |
1 | 4-501.11(B) Maintain components such as equipment doors, gaskets, etc., in good condition. /// Damaged/broken door to the chest freezer. |
1 | 5-205.15(B) Repair slow or inoperative drain (indoor or outdoor). /// Slow drain observed at the handwash sink in the kitchen near fryer station. |
2 | 6-501.11 Maintain physical facilities in good repair (floors, walls, ceilings, ceiling tiles, attached fixtures, etc.). /// Observed damaged walls/broken tile in the facility.
6-501.12 Clean facilities (floors, walls, ceilings, ceiling/wall vent covers, fixtures, etc.) as often as necessary to maintain cleanliness. /// Observed grease/grime on the floors of the facility. |