| Deducted | Remarks |
| 1 | 6-501.14 Clean air ducts and clean/change ventilation hood filters to prevent contamination by dust, dirt, etc. // Grease buildup on ventilation hood, baffles, and suppression system. |
| 1 | 4-202.16 Provide smooth, easily cleanable nonfood contact surfaces (damaged gaskets on RI units, ice machines, chest freezer lids, damaged shelving, etc.). // Make table with damaged gasket(s). Missing panel on the inside of the right-side door make table exposing the insulation. Large chest freezer with damaged door. |
| 1 | 5-205.15(B) Maintain plumbing in good repair. (ex: floor drain covers, missing toilet tank lid, broken toilet seat, etc.) // Kitchen hand sink pipes when water is turned on. |
| 2 | 6-202.15 Provide weather stripping at outer door to seal opening. // Gaps around back door.
6-501.11 Maintain physical facilities in good repair (floors, walls, ceilings, ceiling tiles, attached fixtures, etc.). // Damaged floor tiles.
6-501.12 Clean facilities (floors, walls, ceilings, ceiling/wall vent covers, fixtures, etc.) as often as necessary to maintain cleanliness. // Grease buildup on ceiling and walls above equipment. |
| 1 | 4-903.11 Store single service and single-use articles at least 6 inches above the floor. // Boxes of containers stored directly on floor. |
| 1 | 4-601.11(C) Keep nonfood contact surfaces of equipment (interiors of refrigeration units and cooking equipment, exteriors of equipment, storage shelves, etc.) free of an accumulation of dust, dirt, food residue, and other debris.// Reach in coolers with food residue on interior and gaskets. |