| Deducted | Critical | Remarks |
| 1 | No | ADPH 420-3-22-.08, 8-304.11 Post current permit in public view. Permit remains the property of JCDH. The (2024) permit is not posted. |
| 1 | No | 3-305.11 Store food at least 6 inches above the floor. Boxes of chips are stored on the floor, (stockroom). |
| 1 | No | 4-602.12 Clean interiors and door seals of microwaves at least every 24 hours. Accumulation of food debris inside the (under-the-counter) microwave. |
| 1 | No | 4-204.112 Provide appropriate, readily accessible thermometers for all make tables, coolers and hot holding units. Thermometers are not provided in the (HH) cases |
| 1 | No | 4-903.11 Store single service and single-use articles at least 6 inches above the floor. Boxes of styrofoam drink cups are stored on the floor, (stockroom). |
| 1 | No | 6-202.14 Provide tight fitting and self-closing doors on restrooms except where toilet room is located outside of food establishment. A self-closer is not attached to the restroom door, (mens). |
| 1 | No | 5-501.113 Keep dumpster doors and lids closed. The side door is open. |
| 1 | No | 6-501.14 Clean restroom exhaust vent cover. Accumulation of lint on the exhaust vents, (men & women's). |