| Deducted | Critical | Remarks |
| 1 | No | 4-601.11(C) Keep nonfood contact surfaces of equipment (interiors of refrigeration units and cooking equipment, exteriors of equipment, storage shelves, etc.) free of an accumulation of dust, dirt, food residue, and other debris. // Clean bottom of RI coolers/freezers from old residue. |
| 1 | No | 5-501.115 Clean the refuse storage area as often as necessary to maintain cleanliness.// Cast off items, accumulation of leaves and dried grease on ground in refuse area. |