| Deducted | Remarks |
| 5 | 3-101.11 Provide safe, unadulterated, and honestly presented food. // Hot dog with pieces of chipped paint attached to hot dog. // COS the contaminated hot dog was discarded. |
| 4 | 4-501.116 Use appropriate chemical test kits to accurately determine the concentration of the sanitizing solution. |
| 1 | 4-601.11(C) Keep nonfood contact surfaces of equipment (interiors of refrigeration units and cooking equipment, exteriors of equipment, storage shelves, etc.) free of an accumulation of dust, dirt, food residue, and other debris. // Buildup of food debris and rodent droppings on retail shelving. Reach in coolers with food debris. Replace foil liners once soiled on kitchen surfaces.
4-601.11(B) Keep food-contact surfaces of cooking equipment (grills, fryers, etc.) and pans free of encrusted grease deposits and other soil accumulations. // Smoker, stove, and hot holding cabinet beside smoker with grime and grease accumulation. |
| 1 | 4-501.11(A) Maintain equipment in good repair (general). // Cabinet doors in retail area (drink station, coffee station) coming off hinges.
4-501.11(B) Maintain components such as equipment doors, gaskets, etc., in good condition. // Beer cave entrance with damaged gaskets. |
| 4 | 6-501.111(C) Provide effective insect and rodent control to eliminate their presence on the premises. // Rodent dropping on chip and nut aisles. Glue trap underneath nut shelving with two deceased mice. |
| 4 | 2-301.15 Wash hands in a hand washing sink or approved automatic handwashing facility. // Kitchen hand sinks were without paper towels and soap. Gloves were changed and worn, but no hand washing was being performed.
6-301.11 Provide a supply of hand cleaning liquid, powder, or bar soap at each handwashing sink or group of 2 adjacent handwashing sinks. // No hand sink in kitchen with soap. // COS- Employee went and purchased soap from nearby store.
6-301.12 Provide paper towels or a continuous towel system that supplies the user with a clean towel at each handwashing sink or group of adjacent sinks. // No hand sink in kitchen with paper towels. // COS- Employee went and purchased paper towels from nearby store. |
| 1 | 5-205.15(B) Maintain plumbing in good repair. (ex: floor drain covers, missing toilet tank lid, broken toilet seat, etc.) // Compartment sink fixtures with constant leak.
5-205.15(B) Repair condensate leak in refrigeration units. // Ice cream reach-in and walk-in freezer with frozen condensate buildup. |