| Deducted | Critical | Remarks |
| 1 | No | 6-501.14 Clean air ducts and clean/change ventilation hood filters to prevent contamination by dust, dirt, etc.// Ventilation hood filters soiled with dust. |
| 1 | No | 5-501.113 Keep dumpster doors and lids closed.// Dumpster lid open.
5-501.115 Clean the refuse storage area as often as necessary to maintain cleanliness.// Dumpster pad soiled with debris.// Mattress located inside of refuse area. |
| 1 | No | 3-304.12 Provide a utensil with a handle for serving or dispensing food or ice.// Cup being used to scoop feta cheese in make table cooler. |
| 4 | Yes | 4-601.11 Clean equipment food contact surfaces and utensils to sight and touch. (choppers, slicers, mixers, utensils in storage). Can opener at prep table soiled with debris.// Various pieces of equipment located on clean shelving across from 3 compartment sink soiled with debris. |
| 1 | No | 4-601.11(C) Keep nonfood contact surfaces of equipment (interiors of refrigeration units and cooking equipment, exteriors of equipment, storage shelves, etc.) free of an accumulation of dust, dirt, food residue, and other debris.// Interior of oven soiled with debris.// Interior of RI units soiled with debris throughout facility. |
| 4 | Yes | 6-501.111(C) Provide effective insect and rodent control to eliminate their presence on the premises.// Dead roaches throughout facility.// Live roaches observed under prep table and on ceiling tiles. |
| 2 | No | 6-501.12 Clean facilities (floors, walls, ceilings, ceiling/wall vent covers, fixtures, etc.) as often as necessary to maintain cleanliness.// Floors soiled with residue throughout.// All WI unit floors soiled with debris.// Ceiling vents throughout facility soiled with dust.// Various Ceiling tiles need to be replaced. |
| 5 | Yes | 3-101.11 Provide safe, unadulterated, and honestly presented food.// Two roaches observed in ice bin. |