| Deducted | Critical | Remarks |
| 4 | Yes | 4-601.11 Clean equipment food contact surfaces and utensils to sight and touch. (choppers, slicers, mixers, utensils in storage)// Two knives and a container in storage on the clean dish shelf had food debris accumulation. |
| 5 | Yes | 4-501.114, 4-703.11 Provide a chemical sanitizer used in mechanical ware washing equipment as specified by in 7-204.11. / Repair dish machine and wash, rinse and sanitize in 3-compartment sink until repair is verified by JCDH. (Corrective Action)// The low temp Chlorine dish machine behind the bar tested 0 PPM twice. The establishment will use the three compartment sink or the low temp Chlorine dish machine in the kitchen until the machine is repaired. |
| 5 | Yes | 5-205.15(A) Repair the plumbing system according to law. (sewage)// The hand sink near the WI cooler and ice machine had what appeared to be a clogged drain. The clogged drain was causing the water to come back on the floor from drain. The back flow issue was not spreading throughout the establishment and the station was shut down. The PIC will fix the issue immediately. |
| 5 | Yes | 3-501.16 (A)(2) Maintain TCS food at 41 F or below.// Alfredo sauce with whipping cream , spinach dip with cheese, and different types of cheese ranging between 44-46 F. |
| 1 | No | 6-501.14 Clean air ducts and clean/change ventilation hood filters to prevent contamination by dust, dirt, etc. // Ventilation hoods had debris accumulation. |
| 4 | Yes | 3-501.17(A) (If food has been frozen--per guidance from FDA) Properly date mark all TCS food prepared in-house with: date prepared; date frozen; date removed for thawing; date to discard—not to exceed 7 days total (exclude days that the product was froze// Cooked noodles were dated marked for over the 7 day period. The label read that the food was prepared on 5/2/2026 and to use by 5/10/2026. The PIC discarded the food items. |
| 4 | Yes | JCDH 2.2 Provide food safety training for all food handlers as required.// Five employees had food handlers cards that expired in 2025. There was only proof of one up to date JCDH food handler card and the rest of the employees did not have a card. |